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| Nutrition
Facts Serving Size 40g Calories 230 Calories from Fat 150 Vitamin A 8% • Vitamin C 0% •Calcium 4% • Iron 2% |
Amount/serving |
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| Total
Fat 18g
Saturated Fat 8g Cholesterol 30mg Sodium 140mg Total Carbohydrate 18g Dietary Fiber less than 1 g Sugars 17g Protein 3g
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40% 10% 6% 6% 4% |
| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
| Calories | 2,000 | 2,500 | |
| Total
Fat
Saturated Fat Cholesterol Sodium Total Carbohydrate Dietary Fiber |
Less
than
Less than Less than |
65g
20g 300mg 2,400mg 300g 25g |
80g
25g 300mg 2,400mg 375g 30g |
| Calories
per gram
Fat 9 • Carbohydrates 4 • Protein 4 |
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